A Cozy Spot for Authentic Bhutanese Cuisine in Paro
Located on the first floor overlooking Paro’s bustling main street, My Kind Of Place invites you to unwind in a comfortable setting while savoring a variety of traditional Bhutanese dishes. This restaurant is celebrated for its family recipes like Hoentay—buckwheat dumplings from the Haa valley—and flavorful set meals featuring classics such as spicy ema datshi and hearty phaksha paa. Complement your meal with local suja or refreshing teas to complete an authentic culinary experience. The friendly staff’s warm hospitality and detailed explanations make every visit enjoyable. Ideal for visitors and locals alike, this relaxed venue provides an inviting atmosphere to enjoy genuine tastes of Bhutan.
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